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6 Inch VG10 Steel Japanese Damascus Kitchen Knives LFGB And FDA Certification
Japanese VG10 Steel Damascus Blade (67 Layers)
High carbon forged steel, Taper Grinding with Stone Polish
Exceedingly sharp and long-lasting cutting edge.
Each side of the blade is cladded in 33 micro-thin layers of stainless steel forming a virtually rustproof Damascus-style variegated surface.
Hardness: 60 HRC
Various handle options are available, we also take customizing handle orders, please contact us for more details.
Specifications:
Item | Blade length(cm) | Blade width (cm) | Thickness of blade (mm) | Total length (cm) | Weight (g) |
6” Chef's knife | 15 | 2.5 | 27.5 | 187 |